Being Desi Ghee of Indigenous Cow | Organic Ghee with Rich Aroma | Premium Cultured Desi Cow Ghee

Being Desi Desi Ghee of Indigenous Cow

• The cream of Desi a2 cow's milk is separated from raw milk using cream separation machines.
• This Cream is then mixed with a little curd and then the bologna process is performed using machines.
• Butter thus obtained is cooked in Iron Vessels to make this healthy Ghee.

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