Image 1 of Default Title for the product Spicy South Classic Chettinad Curry Paste 300g
Spicy South Classic Chettinad Curry Paste 300g
Regular price CHF 13.21
Regular price Sale price CHF 14.69 CHF 13.21 -10%

Description

Spicy South Classic Chettinad Curry Paste 300g

About the product:

AUTHENTIC CHETTINAD SPICE SET: Features kalpasi, mace, star anise, fennel and black pepper for genuine Tamil Nadu Chettinad flavour, not generic South Indian curry. JUST ADD YOUR PROTEIN: Add 400 g paneer, mushroom or mixed vegetables, or 500 g chicken to this ready-to-cook paste and serve a full curry for four in about 20 minutes. FRESH COCONUT AND CURRY LEAF BASE: Made with tomato, onion, fresh coconut, ginger, garlic and a twelve-spice Chettinad blend. Dairy-free with no curd, ghee or cream. NO ADDED PRESERVATIVES, VEGETARIAN: Zero added artificial colours, zero added artificial flavours, and no added preservatives. Green-mark vegetarian certified. MADE IN A CERTIFIED FACILITY: Manufactured in an ISO 22000 and GMP certified, US FDA registered facility. 300 g pack serves 4. 12-month shelf life; refrigerate after opening.

Description:

Spicy South Classic Chettinad Curry Paste brings the authentic flavours of Tamil Nadu's legendary Chettinad cuisine straight to your kitchen. What sets this paste apart is its genuine Chettinad spice blend — featuring kalpasi (stone flower), mace, star anise, fennel, and black pepper — the very spices that make Chettinad cooking distinct from ordinary South Indian curries. Built on a fresh coconut, onion, and tomato base with curry leaf, ginger, and garlic, this paste is completely dairy-free with no curd, ghee, or cream. Simply add 400 g of paneer, mushroom, or mixed vegetables, or 500 g of chicken, and a rich, aromatic Chettinad curry for four is ready in just 20 minutes. Each 300 g pack contains no added preservatives, no artificial colours, and no artificial flavours, and is manufactured in an ISO 22000 and GMP certified, US FDA registered facility. Suitable for vegetarians. Store in a cool, dry place; refrigerate and consume within 2 days of opening. Shelf life: 12 months.

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