Description
Murugan Idli Ribbon Pakoda:
Murugan Idli Ribbon Pakoda is a ribbon-shaped South Indian snack prepared using rice flour and gram flour, blended with spices such as cumin, asafoetida, and chili powder. The dough is deep-fried to create its signature texture and distinctive appearance. It can be enjoyed on its own or served alongside hot beverages.
Key Details
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Traditional Preparation Style – Inspired by South Indian snack recipes.
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Distinctive Ribbon Shape – Characteristic flat, twisted form.
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Made with a Spice Blend – Includes cumin, chili powder, and asafoetida.
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Suitable for Different Occasions – Can be served during gatherings or casual snack times.
Ingredients:
Rice Flour (33%), Chickpea Flour (27%), Butter, Garlic, Urad Dal, Chilli Powder, Asafoetida Powder, Refined Palm Oil, Iodised Salt
Shelf Life:
90 days from the date of manufacture when stored as recommended.
Storage Instructions:
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Transfer to an airtight container after opening.
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Store in a cool, dry place away from direct sunlight and moisture.
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Consume before the date printed on the packaging.
