Description
Patanjali Moong Dal Papad
Patanjali Moong Dal Papad is a traditional Indian snack prepared from green gram flour. It is known for its thin, crisp, and round texture and is often enjoyed as a savory accompaniment with meals or as a light snack.
Ingredients:
Green gram flour (54%), Cotton seed oil, Sajji khar (Alkaline salt), Black gram flour (6.0%), Iodized salt, Black pepper, Cumin, Asafoetida.
How to Use:
The moong dal papad can be roasted or fried as preferred.
This simple and authentic Indian snack pairs well with everyday meals and festive spreads alike.
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Product ID:17964712